by Kirstie Young | Oct 3, 2017 | Citrus Salt
Food This week saw the first ever Crumbs Magazine Awards held at the fabulous Bristol Old Vic theatre, celebrating the best in food,drink and local producers. In a diverse and innovative food scene like Bath & Bristol there is tough competition for every...
by Kirstie Young | Sep 22, 2017 | Uncategorized
Food The last ten days have been crazy busy. Two major food festivals and the BBC’s prestigious Food & Farming Awards, there’s been a lot to keep up with!. There was a fair bit of heroic double-festivalling (Is that a verb? Should be …) by some...
by Kirstie Young | Sep 12, 2017 | Uncategorized
Citrus & Salt This week has been all about fast food. Not the fried chicken, cheap burger or doughy pizza variety, but food that can be made in under 15 mins, after rushing back from a shoot and trying to get a meal on the table while juggling homework, feeding...
by Kirstie Young | Sep 4, 2017 | Uncategorized
The last week of the long summer holidays is always bittersweet. I look forward to a return to some kind of routine, and to stopping the crazy juggle of work and childcare after seven weeks, but I’m also sad that there are no more long lazy days in the park or...
by Kirstie Young | Aug 27, 2017 | Uncategorized
Thanks to everyone who gave me some feedback on last week’s ramblings – especially to those who signed up for this week’s instalment, welcome back (and I promise I’ll keep it shorter this week …!!!) Cooking At the beginning of the week I walked past my...